Title : Aromatic potential, quality and antioxidant activity of saffron grown in Morocco.
Autors : Ghizlane Kabiri (1), Lahcen Hssaini (2), Nadia Naim (3), Karim Houmanat (2), Said Ennahli(3), Marie-Laure Fauconnier (4), Hafida Hanine (1).
(1) : USMS FST Beni Mellal – (2) : ARNI RC Meknes – (3) : NSA Meknès – (4) LCNM Gembloux, Univ. Liege
Journal : Flavour Fragrance Journal, 2022 ; 00 : 1- 14. DOI : 10.1002/ffj.3722
