Title : Freeze dried pomegranate juices of Moroccan fruits: main representative phenolic compounds.
Autors : Serena Indelicato(1), Karim Houmanat(2), David Bongiorno(1), Assia Ejjilani(2, 4), Lahcen Hssaini(2), Rachid Razouk(2), Jamal Charafi(2), Said Ennahli(3), Hafida Hanine(4).
(1) : STEBICEF University of Palermo Italie – (2) : ARNI RC Meknes – (3) NAS Meknes – (4) FST USMS Beni Mellal.
Journal : J Sci Food Agric. Sept. 2022. https://doi.org/10.1002/jsfa.12229
