Tag Archives: wheat

Scientific paper : THE ROLE OF PLANT GROWTH-PROMOTING RHIZOBACTERIA (PGPR) IN STIMULATING THE GROWTH OF WHEAT (Triticum aestivum L.) IN MEKNES REGION, MOROCCO

Posted on September 22, 2016 by N. BAHRI

Title : THE ROLE OF PLANT GROWTH-PROMOTING RHIZOBACTERIA (PGPR) IN STIMULATING THE GROWTH OF WHEAT (Triticum aestivum L.) IN MEKNES REGION, MOROCCO. Autors : MERYAMA MOUSTAINE , RAHAL EL KAHKAHI, ABDELLATIF BENBOUAZZA, RACHID BENKIRANE AND EL HASSAN ACHBANI Journal : Plant Cell Biotechnology and Molecular Biology17(7&8):363-373; 2016 Abstract … Continue reading →

Posted in Articles | Tagged , , , | Comments Off on Scientific paper : THE ROLE OF PLANT GROWTH-PROMOTING RHIZOBACTERIA (PGPR) IN STIMULATING THE GROWTH OF WHEAT (Triticum aestivum L.) IN MEKNES REGION, MOROCCO

Scientific article : Assessment of vegetation water content in wheat using near and shortwave infrared SPOT-5 Data in an irrigated area.

Posted on June 30, 2016 by N. BAHRI

Title : Assessment of vegetation water content in wheat using near and shortwave infrared SPOT-5 Data in an irrigated area. Autors : Tarik Benabdelouahab (1), Riad Balaghi(1), Rachid Hadria(1), Hayat Lionboui(1) et Bernard Tychon(2). (1) : INRA Morocco – (2) : Université de Liège, Belgium. Journal : Revue des sciences … Continue reading →

Posted in Articles | Tagged , , , | Comments Off on Scientific article : Assessment of vegetation water content in wheat using near and shortwave infrared SPOT-5 Data in an irrigated area.

Article : Monitoring surface water content using visible and short-wave infrared SPOT-5 data of wheat plots in irrigated semi-arid regions

Posted on August 22, 2015 by N. BAHRI

Title : Monitoring surface water content using visible and short-wave infrared SPOT-5 data of wheat plots in irrigated semi-arid regions. (Fr : Suivi de la teneur en eau de surface par les données visibles et infrarouges à ondes courtes de SPOT-5 sur … Continue reading →

Posted in Articles, Publications | Tagged , , , | Comments Off on Article : Monitoring surface water content using visible and short-wave infrared SPOT-5 data of wheat plots in irrigated semi-arid regions