Autors : Abdellatif Boutagayout (1), Anas Hamdani (2), Mohamed Kouighat (2), Inass Zayani (3), Atman Adiba (4)
(1) : UMI FS Meknes – (2) : ARNI RC Meknes – (3) : Univ. Lorraine, INRAE, LSE, Nancy, France – (4) : ARNI RC Tadla.
Journal : Frontiers in Sustainable Food Systems, Volume 9 – 2025. DOI : 10.3389/fsufs.2025.1662153.
