{"id":5711,"date":"2026-01-26T16:35:49","date_gmt":"2026-01-26T15:35:49","guid":{"rendered":"https:\/\/inrameknes.info\/?p=5711"},"modified":"2026-01-26T16:35:49","modified_gmt":"2026-01-26T15:35:49","slug":"article-scientifique-caracteristiques-dadsorption-dhumidite-de-la-gelee-royale-lyophilisee-proprietes-thermodynamiques-modelisation-et-evaluation-des-changements-microstructuraux","status":"publish","type":"post","link":"https:\/\/inrameknes.info\/?p=5711","title":{"rendered":"Article scientifique : Caract\u00e9ristiques d&rsquo;adsorption d&rsquo;humidit\u00e9 de la gel\u00e9e royale lyophilis\u00e9e : propri\u00e9t\u00e9s thermodynamiques, mod\u00e9lisation et \u00e9valuation des changements microstructuraux."},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><a href=\"https:\/\/inrameknes.info\/wp-content\/uploads\/2026\/01\/Journal-of-food-inge.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"576\" height=\"768\" src=\"https:\/\/inrameknes.info\/wp-content\/uploads\/2026\/01\/Journal-of-food-inge.jpg\" alt=\"\" class=\"wp-image-5712\" style=\"width:234px;height:auto\" srcset=\"https:\/\/inrameknes.info\/wp-content\/uploads\/2026\/01\/Journal-of-food-inge.jpg 576w, https:\/\/inrameknes.info\/wp-content\/uploads\/2026\/01\/Journal-of-food-inge-225x300.jpg 225w\" sizes=\"auto, (max-width: 576px) 100vw, 576px\" \/><\/a><\/figure><\/div>\n\n\n<p><strong>Titre original<\/strong>&nbsp;: Moisture adsorption characteristics of freeze-dried royal jelly: thermodynamic properties, modeling, and assessing microstructural changes.<\/p>\n\n\n\n<p><strong>AuteurEs<\/strong>&nbsp;: Rachida Ouaabou (1), Lahcen Hssaini (2), Abderrahim Alahyane (3), Abdessamad Lahrach (4), Nadia Massaoudi (5), Jalal Isaad (1), E.L.amine Ajal (7), Aadil Bajoub (5), Said Ennahli (6).<\/p>\n\n\n\n<p>1: UAE FSTH Tetouan \u2013 2 : INRA CRRA Mekn\u00e8s \u2013 3 : ISPIT Agadir \u2013 4 : UCA FST Marrekech \u2013 5 : ENA Mekn\u00e8s \u2013 6 : UM5 FMP Rabat.<\/p>\n\n\n\n<p><strong>Journal<\/strong>\u00a0: <a href=\"https:\/\/www.sciencedirect.com\/journal\/journal-of-food-engineering\">Journal of Food Engineering<\/a>, 2026. DOI : 10.1016\/j.jfoodeng.2026.112989..<\/p>\n\n\n\n<p><strong><a href=\"https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0260877426000270\">R\u00e9sum\u00e9<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Titre original&nbsp;: Moisture adsorption characteristics of freeze-dried royal jelly: thermodynamic properties, modeling, and assessing microstructural changes. AuteurEs&nbsp;: Rachida Ouaabou (1), Lahcen Hssaini (2), Abderrahim Alahyane (3), Abdessamad Lahrach (4), Nadia Massaoudi (5), Jalal Isaad (1), E.L.amine Ajal (7), Aadil Bajoub &hellip; <a href=\"https:\/\/inrameknes.info\/?p=5711\">Continuer la lecture <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[85],"tags":[73,955,733,793],"class_list":["post-5711","post","type-post","status-publish","format-standard","hentry","category-articles-scientifiques","tag-article-scientifique","tag-gelee-royale","tag-hssaini-lahcen","tag-qualite"],"_links":{"self":[{"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/posts\/5711","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/inrameknes.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5711"}],"version-history":[{"count":1,"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/posts\/5711\/revisions"}],"predecessor-version":[{"id":5713,"href":"https:\/\/inrameknes.info\/index.php?rest_route=\/wp\/v2\/posts\/5711\/revisions\/5713"}],"wp:attachment":[{"href":"https:\/\/inrameknes.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5711"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inrameknes.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5711"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inrameknes.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5711"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}